This event is in the "Adults" group Apr 9 2026 Thu Baking Gluten Free Donuts 1:00pm–2:00pm Adults Full Registration Required This event is in the "Adults" group Apr 9 2026 Thu Baking Gluten Free Donuts 1:00pm–2:00pm Adults Full Library Branch: Katonah Village Library Room: Meeting Room Age Group: Adults Program Type: Cooking Registration Required Event Details: Baker Cristina Langendorf, owner of Dough for All will show us how to make delicious gluten free donuts, and will discuss her tips for making gluten free bread! Registration is required.
This event is in the "Teens 6th-12th" group Apr 9 2026 Thu Pasta Making for Teens 4:00pm–5:30pm Teens 6th-12th Open Registration Required This event is in the "Teens 6th-12th" group Apr 9 2026 Thu Pasta Making for Teens 4:00pm–5:30pm Teens 6th-12th Open Library Branch: Katonah Village Library Room: Meeting Room Age Group: Teens 6th-12th Program Type: Cooking Registration Required Event Details: Let's make homemade pasta! Open to Grades 6+. Disclaimer(s) While the Library makes every effort to avoid food allergens, we cannot guarantee that food served or used in a program has not come into contact with tree nuts, soy, or other allergens.
This event is in the "Adults" group May 13 2026 Wed Anna Francese Gass, Cookbook Author Event 6:00pm–7:00pm Adults Open Registration Required This event is in the "Adults" group May 13 2026 Wed Anna Francese Gass, Cookbook Author Event 6:00pm–7:00pm Adults Open Library Branch: Katonah Village Library Room: Garden Room Age Group: Adults Program Type: Cooking Registration Required Event Details: Born in Italy and raised in the U.S., the cuisine of Italy is part of Anna Francese Gass’s soul. She graduated from the French Culinary Institute and began her career in the test kitchen of Martha Stewart Living and Food52.