Age Group:
AdultsProgram Description
Event Details
Learn Essential techniques for creating authentic Greek meals with Linda Lederman. Students will learn:
Classic Greek village salad (Horiatiki), chicken souvlaki, homemade Tzatziki and Greek-style potatoes.
Disclaimer(s)
While the Library makes every effort to avoid food allergens, we cannot guarantee that food served or used in a program has not come into contact with tree nuts, soy, or other allergens.