Baking with sourdough discards

Program Type:

Cooking

Age Group:

Adults
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Program Description

Event Details

Cheese scallion scones, strawberry muffins, and heath bar cookies will be 3 recipes Aileng Choo will teach using sourdough discards.

Participants will also learn how to prepare and maintain a sourdough starter, and will bring some home! Adults 18+.

 


 

Disclaimer(s)

While the Library makes every effort to avoid food allergens, we cannot guarantee that food served or used in a program has not come into contact with tree nuts, soy, or other allergens.